Fudgy Chocolate Chip Cookies

This is a recipe which I got from a magazine called Club Class which I flicked from my bosses cabin. It look simple so I tried it and it came out well. You can also try and enjoy it and send in your feedback.  

Ingredient

Maida/ all purpose floor – 230gm

Baking powder – ½ tsp
Salt – ¼ tsp
Butter – 200gm
White sugar – 75gm
Dark brown sugar – 110gm
Egg – 1
Chocolate – 200gm  

Method

1.        Sift flour, baking powder and salt, keep aside.

2.        Beat butter and both the sugar in a mixing bowl for few min.
3.        Add in the egg and beat the mixture.
4.        Fold in flour and chocolate chips and mix well. It form a soft dough.
5.        Grease a cookie tray.

6.        Take a spoonful of the mixture, roll and gently flatten (don’t flatted it as the mixture will spread).

7.        Place it on the tray leaving enough space between two cookies for it to spread.

8.        Bake at 170⁰C for 12 min.

9.        Remove from the oven, loosen the cookies while still warm, then transfer to wire rack to cool completely (handle it carefully, because when it is warm it has the tendency for breaking). 

10.     Now enjoy the cookies.