First Wedding Cake

An year old memories which I did not post due to my laziness or maseufiyat (a little bit of Urdu which I learnt watching serials).  

This was my first attempt to a wedding cake. Thanks Babu Uncle for giving me this chance to make is sons wedding cake  or I would have never thought of attempting it.  It was a task in itself, specially understanding the engineering of it. The cake was rum cake with lots or dry fruits.  The 3 tires where of 10", 8", 6" each.  The flowers were purple hydrangea. 

And before the final cake was made, there was a pre-run done, which was as below. 

This was finished by my kids and his friends and the church catechism children. 

Chocolate Chip Muffin

Ingredients

Dry Ingredients

Maida – 1 cup

Cocoa powder – 1 tbsp

Baking powder – 1 tsp

Castor Sugar – 100gm

Chocolate chips – 50gm

Wet Ingredients

Milk – ½ cup

Oil – ¼ cup

Egg – 1large

Vanilla essence – 1 tsp

Method

1.      Mix together all dry ingredients in a mixing bowl and keep aside.

2.      Mix together all wet ingredients in a jug.

3.      Add wet ingrediants to dry ingredients in a bowl.

4.      Mix just to combine. Do not over mix.

5.      Pour in muffin moulds lined with paper cases.

6.      Bake at 180oC for 20 min.